At Capital Farms, our beef stands out with a distinctly superior taste, thanks to our unique cattle grazing approach. Our cows roam freely, feeding on mesquite pods, desert florals, and native plants throughout the Arizona desert. This diverse diet enhances the cattle's well-being and infuses the beef with a complex, savory flavor profile with subtle earthy undertones and a hint of natural sweetness. Our commitment to natural grazing and ethical farming ensures each cut retains a rich and distinctive purity of flavor. Whether grilled, roasted, or seared, every bite promises you'll taste the difference.
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